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“We’re also heavily invested in sports-related events,” she added.
“We’re a favorite spot of several members of the New York Giants and New York Mets and will be hosting a meet-and-greet at the restaurant with former Mets pitcher Dwight Gooden on May 23 from 7 to 9 p.m.”Supported by more than a dozen employees whom they consider “a vital part of our family,” Dichiara, who oversees front-of-house activities and other management duties while her husband oversees kitchen activities and other functions, are excited to usher in a new day for an iconic location.“The Green Knoll Grill isn’t a pitstop but a fun new destination and our favorite part is seeing happy, return customers,” Dichiara said.
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Outside, the space was outfitted with all new patio furniture and matching red umbrellas as well as new sofas at its renowned Tiki Bar, and the couple recently installed a second, 12-seat tiki bar in a space that formerly housed a children’s playground area.
These renovations, along with the addition of a new biergarten encompassing the new tiki bar that offers a range of adult-friendly games like corn hole and Kan Jam, “create the perfect opportunity for a great outdoor dining and lounge experience,” she said.
Owned for the past 20 years by Joseph and Lisa Dichiara, the Green Knoll Grill held great appeal for the couple from the beginning.
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According to Bridgewater native Lisa Dichiara, her husband, a Bloomfield native, had been in the restaurant business for more than 30 years and had owned a variety of different eateries around the Garden State when he learned that the Green Knoll Grill was up for sale.“He loved the Bridgewater area and saw many possibilities in the venture,” she said of the 1997 opportunity.
“We’d done small renovations all throughout our 20 years here but felt that the Green Knoll Grill needed a more extensive uplift to ensure that it remained a busy, happening place,” a project which has since involved both the culinary and aesthetic side of the operation.
